Food and Beverage Trends

Hard Seltzers. Cauliflower pizza crust. So what’s next? COHO’s 2021 Food and Beverage Trends could inspire the next, most instagrammable, crave-worthy products in the category. Our report explores four emerging sub-trends, their driving macro forces, and a peek at how they are already manifesting.

Have we piqued your interest? Download your own copy of the report below, make sure to share it, and reach out when you are ready to trendslate.


 

Ellen Craven

Ellen Craven, Coho’s Director of Strategy & Innovation, is a provocative thinker and challenger of the status quo. She is constantly in a near-clinical state of consumer empathy and always onto the next insight that will build brands, grow business, and make life a little better for all of us. When she is not strategizing, she's excelling in her other job; swim, tennis, karate, and band mom, or discovering new restaurants with her husband.

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